Grocery & Gourmet Food

Urad dal washed is a creamy white color dal used for making popular South Indian dishes, such as dosa, idli, and dahi wada. This urad dal needs soaking for a few hours before cooking. The consistency of urad dal is usually thicker than any other dals. These are black lentils (or whole urad) that have been skinned and split. Best taste Swad in town Country of Origin: Product of IndiaIngredients: Urad Dal Washed

Urad Dal is black matpe bean. It is very nutritious and is recommended for diabetics, as are other pulses.Also called Black Beluga Lentils. Whole Urad dal/dahl is used more like a chili or stew than a soup or dal/dahl. These lentil-like beans have black skins covering creamy whiteinteriors. Whole urad dal/dahl derive their strong, rich, earthy flavor from the black skins. and have an uncanny ability to absorb flavors. Best taste Swad in town Country of Origin: Product of IndiaIngredients: Black MatpeStorage Instructions: Keep in Dry and Cool Place.Package: Packet

Masoor Dal is probably the most commonly used Daal in India. It is basically the split lentil without skin and is red in color.

Laxmi Organic Whole Moong, also known as Mung Beans, are a popular legume that is cultivated as a protein source for a variety of Traditional Indian dishes. Laxmi Organic Whole Moong, commonly known as mung beans are a delicious staple in traditional Indian cooking and are excellent to use in: Whole Mung Dal, Soups and Stews, Mung Bean Dip, and Salads! House of Spices Laxmi Organic Whole Moong (Mung Bean Seeds) is an all natural food product that is guaranteed fresh. Our Mung Bean Seeds are of the highest quality and will be a delightful addition to any meal. Our Organic Whole Moong (Mung Bean Seeds) are available in 2lbs bags conveniently sized for home cooking! House of Spices has all of the Traditional Indian Spices and food products you need to get cooking. At House of Spices, spreading Indian food culture through quality products and family recipes is our company goal! Our authentic Indian Cooking spices are of the best quality and will bring intense flavor and vitality to your dinner table. Whether you're looking for traditional Indian spices and food products to create an exotic dinner, or simply wanting to indulge your nostalgia and make a dinner with all of the familiar flavors of home, House of Spices has the ingredients you need!

Split mung beans are mung beans that have been stripped of their hull and then cleaned and split. They are small, yellow, and are quick cooking like split yellow or split green peas (though I still soak them to make them fully digestible). Our Moong Dal is All Natural and provides the best quality mung beans on the market. Laxmi Moong Dal (Mung Beans or Split Mung Beans) are a popular legume that is used in a variety of popular Indian dishes. House of Spices Laxmi Moong Dal is an all natural food product that is guaranteed fresh. Our Laxmi Moong Dal is of the highest quality and will be a delightful addition to any meal. At House of Spices, spreading Indian food culture through quality products and family recipes is our company goal! Our authentic Indian Cooking spices are of the best quality and will bring intense flavor and vitality to your dinner table. Whether you're looking for traditional Indian spices and food products to create an exotic dinner, or simply wanting to indulge your nostalgia and make a dinner with all of the familiar flavors of home, House of Spices has the ingredients you need!